Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 166 years ago) 《喉科紫珍集》 |
|---|---|
| Traditional knowledge – formula |
元参 山栀 粘子 木香 枳壳 赤芍 青皮 桔梗 茯苓 半夏 陈皮 砂仁 厚朴各等分 喉肿。脾家积热,或因醉饱行房,致使气不流通,结肿于喉者。 |
| TKRC | Z01A/D220006010(柑橘) / Z01A/D232005003(北玄参) / Z01A/D177001011(草芍药) / Z01A/D046014001(桔梗) / Z01A/D268002038(砂仁) / Z01A/D232005026(玄参) / Z01A/D177001006(块根芍药) / Z01A/D177001(芍药属) / Z01A/D268002014(海南砂仁) / Z01A/D268002(豆蔻属) / Z01A/D019020008(半夏) / |
| IPC | A61K36/906(姜科) / A61K36/80(玄参科) / A61K36/75(芸香科) / A61K36/65(芍药科,例如中国芍药) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/34(桔梗科(风铃草科)) / A61K36/346(桔梗属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/8888(半夏属) / A61K36/808(玄参属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 八正顺气散 0.79 (11) | 八正顺气散 0.71 (10) | 秘传加减调中汤 0.50 (7) | 半夏汤 0.50 (6) | 香橘饼 0.46 (6) |
| 调降汤 0.44 (8) | 香砂和中汤 0.44 (7) | 香橘饼 0.43 (6) | 辟瘴饮子 0.43 (6) | 桔梗汤 0.43 (6) |
| 香砂宽中汤 0.43 (6) | 和中汤 0.43 (6) | 桔枳汤 0.42 (5) | 清气汤 0.42 (5) | 五膈宽中散 0.41 (7) |
| 香砂宽中汤 0.41 (7) | 透膈汤 0.41 (7) | 分心气饮子 0.41 (7) | 木香顺气散 0.41 (7) | 透膈汤 0.41 (7) |
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