Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 442 years ago) 《赤水玄珠全集》 |
|---|---|
| Traditional knowledge – formula |
桑螵蛸 益智仁 人参 仙茅 山茱萸肉 菟丝子 干山药 巴戟 下元虚惫,小水不禁,如脂如膏。 |
| TKRC | Z01A/D085001037(褐苞薯蓣) / Z01A/D194002016(山蒟) / Z01A/D085001020(山薯) / Z01A/D085001001(参薯) / Z01A/D121001006(仙茅) / Z01A/D085001027(日本薯蓣) / Z01A/D020017002(人参) / Z01A/D085001(薯蓣属) / Z01A/D072002017(山茱萸) / Z01A/D218056017(巴戟天) / |
| IPC | A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / A61K36/40(山茱萸科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/74(茜草科) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/258(人参属(人参)) / A61K36/894(薯蓣科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 固阴煎 0.50 (3) | 并提汤 0.43 (3) | 加味地黄汤 0.43 (3) | 山茱萸散 0.43 (3) | 固阴煎 0.43 (3) |
| 脾肾双益丹 0.40 (4) | 地黄丸 0.38 (3) | 温土毓麟汤 0.38 (3) | 七肾散 0.38 (3) | 人参丸 0.38 (3) |
| 金锁子丸 0.38 (3) | 大补元煎 0.38 (3) | 朝宗汤 0.38 (3) | 参桂汤 0.38 (3) | 川芎散 0.38 (3) |
| 山茱萸散 0.38 (3) | 人参丸 0.38 (3) | 温土毓麟汤 0.38 (3) | 六龙固本丸 0.36 (4) | 益气补肾汤 0.33 (3) |
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