中文
Ethnobotany of China

旋覆花饮 Xuan Fu Hua Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 旋覆花一两 赤茯苓( 去黑皮) 二两 吴茱萸( 汤浸,焙炒) 三分 前胡( 去芦头) 一两一分 木香一两半 郁李仁( 去皮,炒) 一分 半夏( 汤洗七遍去滑,姜汁制) 二两 大腹五枚( 连皮子,锉)
乍处江岭,未伏水土,食饮不宜,兼脾湿,脚气发动,时复心闷,面目脚膝浮肿,气乏,唇口青黑,胸膈烦热,见食吐呕,心腹妨痛,冷气结聚。
TKRC Z01A/D217033043(郁李) / Z01A/D217033038(欧李) / Z01A/D217033062(长梗扁桃) / Z01A/D019020008(半夏) / Z01A/D015005012(紫花前胡) / Z01A/D015066027(前胡) / Z01A/D199165001(芦苇) / Z01A/D025130001(欧亚旋覆花) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/8888(半夏属) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) /


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Citation
When using this traditional knowledge, please cite:
旋覆花饮,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/DFCD8E7C173A4BC69BCD88A9FB7936B6
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