Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 261 years ago) 《本草纲目拾遗》 |
|---|---|
| Traditional knowledge – formula |
豆腐浆 《长寿药粥谱》：年老体衰，营养不良，以及血管硬化症，高血压，冠心病的防治。 |
| TKRC | Z01D4/I10.X02(高血压) / Z01D4/I25.101(冠心病) / Z01D4/I10.X02(高血压) / Z01D4/E40-E46(营养不良) / Z01D4/E46.X03(营养不良) / |
| IPC | A61P9/12(抗高血压药) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五妙汤 0.25 (1) |
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