Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
葈耳草( 五月五日午时干地刈取,洗,晒干) 诸风。胃胀满,心闷发热;及三虫,肠痔。 |
| TKRC | Z01D4/R50.952(发热) / Z01D1/181(发热) / Z01D4/R50.051(发热) / Z01D4/I84.901(痔) / Z01A/D264003009(乌蔹莓) / Z01D4/I84(痔) / Z01A/D218036005(耳草) / |
| IPC | A61K36/87(葡萄科,例如酒葡萄,圆叶葡萄或辣葡萄) / A61K36/748(耳草属) / A61K36/74(茜草科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
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