中文
Ethnobotany of China

宁气丸 Ning Qi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 猪牙皂荚( 去皮,酥炙) 五挺 马兜铃半两 甜葶苈( 炒) 二钱半 槟榔( 锉) 一枚 半夏( 汤洗七遍,切、焙) 二钱半
肺嗽痰涎,喘满浮肿。
TKRC Z01A/D022001006(北马兜铃) / Z01A/D036028001(播娘蒿) / Z01A/D019020008(半夏) / Z01A/D022001009(马兜铃) / Z01A/D036054018(北美独行菜) / Z01A/D036054002(独行菜) / Z01A/D101083007(皂荚) /
IPC A61K36/31(十字花科,例如花椰菜,卷心菜和苤蓝) / A61K36/26(马兜铃科,例如细辛) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/31(十字花科,例如花椰菜,卷心菜和苤蓝) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/264(马兜铃属) / A61K36/483(皂荚属) / A61K36/8888(半夏属) /


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Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
宁气丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/DE06260B1A3F4E869CF82F65AF057D47
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