中文
Ethnobotany of China

桂心丸 Gui Xin Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 桂( 去粗皮) 细辛( 去苗芦) 白芷 防风( 去叉) 干姜( 炮) 甘草( 炙) 芎藭各一两
肺寒,内外合邪,清涕多,语声不出。
TKRC Z01A/D268021029(姜) / Z01A/D101086002(洋甘草) / Z01A/D022002018(细辛) / Z01A/D101086003(胀果甘草) / Z01A/D015005003(狭叶当归) / Z01A/D022002036(汉城细辛) / Z01A/D015076001(防风) / Z01A/D101086006(甘草) / Z01A/D015005010(白芷) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/906(姜科) / A61K36/26(马兜铃科,例如细辛) / A61K36/232(当归属) / A61K36/9068(姜属,例如花姜) / A61K36/268(细辛属) / A61K36/238(防风属) / A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
桂心丸,《普济方》,明.http://ethnobotany.cn/Cntk/Details/DD21643582EC4E64A217A30D6FF46DF9
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