Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1303 years ago) 《广济方》 |
|---|---|
| Traditional knowledge – formula |
蔓荆子一升 生附子三十枚 羊踯躅花四两 葶苈子四两 零陵香二两 莲子草一握 头风白屑痒，发落，头重旋闷。 |
| TKRC | Z01D1/812(头风) / Z01A/D036028001(播娘蒿) / Z01A/D130105013(蔓荆) / Z01A/D036054002(独行菜) / Z01A/D036054018(北美独行菜) / Z01A/D130105010(单叶蔓荆) / |
| IPC | A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 香油 0.56 (5) | 摩顶黑发方 0.45 (5) | 生发药 0.38 (3) | 金主绿云油 0.33 (5) | 金主绿云油 0.33 (5) |
| 香芎油 0.33 (3) | 乌云油 0.33 (3) | 摩顶膏 0.30 (3) | 附子松脂膏 0.29 (2) | 三圣膏 0.29 (2) |
| 莽草膏 0.25 (2) | 仙灵脾散 0.22 (2) | 没药散 0.22 (2) | 赤白二疹丸 0.22 (2) | 茵芋酒 0.20 (2) |
| 涌泉膏 0.20 (2) | 鹿茸散 0.20 (2) | 摩风膏 0.20 (2) | 立应散 0.20 (2) | 天雄浸酒 0.18 (2) |
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