Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
白茅根（ 锉） 三两 秦艽（ 去苗土） 茵陈蒿 犀角（ 镑） 黄芩（ 去黑心） 各一两半 朴消（ 研） 赤芍药各二两 大黄一两 麦门冬（ 去心，生用） 二两半 心脾热壅，小便赤涩，皮肉发黄，目黄色。 |
| TKRC | Z01A/D023017006(沿阶草) / Z01A/D203015(大黄属) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092007(黄芩) / Z01A/D107008235(西藏秦艽) / Z01A/D107008041(粗茎秦艽) / Z01A/D203015020(药用大黄) / Z01A/D107008212(麻花艽) / Z01A/D199118001(白茅) / Z01A/D203015032(鸡爪大黄) / Z01A/D130092030(连翘叶黄芩) / Z01A/D203015021(掌叶大黄) / Z01A/D130092038(丽江黄芩) / Z01A/D023017019(麦冬) / Z01A/D19911800101(大白茅) / |
| IPC | A61K36/70(蓼科，例如刺花或酸模属) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/51(龙胆科) / A61K36/515(龙胆属) / A61K36/539(黄芩属（黄芩）) / A61K36/8968(沿阶草属) / A61K36/708(大黄属（大黄）) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 茅根汤 0.86 (6) | 茅根散 0.63 (5) | 秦艽散 0.63 (5) | 犀角散 0.44 (4) | 麦门冬散 0.44 (4) |
| 至宝丸 0.40 (4) | 镇心丸 0.40 (4) | 犀角散 0.40 (4) | 茵陈黄芩汤 0.40 (4) | 麦门冬丸 0.40 (4) |
| 犀角丸 0.40 (4) | 黄连散 0.40 (4) | 犀角散 0.40 (4) | 二黄汤 0.38 (3) | 竹叶汤 0.38 (3) |
| 红蓝花饮 0.38 (3) | 黄芩汤 0.38 (3) | 犀角汤 0.38 (3) | 黄芩汤 0.38 (3) | 犀角汤 0.38 (3) |
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