Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
桑皮 款冬花 五味子 杏仁（ 去皮尖双仁，炒） 当归 人参 甜葶苈 防己各一两 产后上气，虚喘咳逆。 |
| TKRC | Z01D1/1822(咳逆) / Z01A/D156008006(蒙桑) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D230003006(翼梗五味子) / Z01A/D022001(马兜铃属) / Z01A/D230003016(毛叶五味子) / Z01A/D020017002(人参) / Z01A/D230003019(红花五味子) / Z01A/D036054018(北美独行菜) / Z01A/D036054002(独行菜) / Z01A/D015005038(当归) / Z01A/D230003021(华中五味子) / Z01A/D230003003(五味子) / Z01A/D025248001(款冬) / Z01A/D036028001(播娘蒿) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/26(马兜铃科，例如细辛) / A61K36/898(兰科) / A61K36/605(桑属（桑树）) / A61K36/258(人参属（人参）) / A61K36/79(五味子科) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/232(当归属) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 桑白皮汤 1.00 (9) | 贝母汤 0.56 (5) | 贝母丸 0.50 (5) | 杏仁紫菀丸 0.50 (5) | 平肺散 0.50 (5) |
| 白前丸 0.50 (5) | 贝母丸 0.47 (7) | 紫菀丸 0.46 (6) | 人参汤 0.46 (6) | 款冬花汤 0.45 (5) |
| 天门冬丸 0.45 (5) | 人参款花膏 0.44 (4) | 噙化丸 0.44 (4) | 立验丸 0.44 (4) | 马兜铃散 0.44 (7) |
| 紫菀汤 0.44 (7) | 定嗽散 0.42 (5) | 人参款花膏 0.42 (5) | 参杏膏 0.42 (5) | 五味子汤 0.40 (4) |
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