Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 799 years ago) 《魏氏家藏方》 |
|---|---|
| Traditional knowledge – formula |
干姜一两（ 炮） 草果二两（ 去皮） 白术三两（ 炒） 疟疾时行，湿多风少，寒甚热微，全不进食。 |
| TKRC | Z01D4/B54.X02(疟疾) / Z01D1/2318(疟疾) / Z01A/D268002034(草果) / Z01A/D025027004(白术) / Z01A/D268021029(姜) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/906(姜科) / A61K36/9068(姜属，例如花姜) / A61K36/284(苍术属) / A61K36/906(姜科) / A61K36/9064(豆蔻属，例如小豆蔻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 理中丸 0.67 (2) | 芍药干姜汤 0.67 (2) | 桂枝加干姜汤 0.67 (2) | 建中汤 0.60 (3) | 草果厚朴丸 0.60 (3) |
| 七宝散 0.50 (3) | 阳起石丸 0.50 (2) | 川乌散 0.50 (2) | 干姜散 0.50 (2) | 白豆蔻丸 0.50 (2) |
| 诃黎勒丸 0.50 (2) | 曲术丸 0.50 (2) | 白术丸 0.50 (2) | 厚朴散 0.50 (2) | 温中汤 0.50 (2) |
| 白术汤 0.50 (2) | 白术丸 0.50 (2) | 姜桂丸 0.50 (2) | 桂枝姜附汤 0.50 (2) | 羊骨饮 0.50 (2) |
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