中文
Ethnobotany of China

来复丹 Lai Fu Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 硫黄( 用甘草熬水、酒润,细研) 消石( 细研,用厚朴、水、酒润) 各半两
上实下虚,气闷痰心,腹疼冷,脏腑虚滑,不拘男女老幼,危急但有胃气。
TKRC Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
来复丹,《普济方》,明.http://ethnobotany.cn/Cntk/Details/CFF3603D84F54E959D8D87492FD0DE34
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