中文
Ethnobotany of China

马前散 Ma Qian San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 526 years ago) 《救生苦海》
Traditional knowledge – formula 番木鳖( 忌见铁器,入砂锅内,黄土拌炒焦黄 为度。石臼中捣磨,用细筛筛去皮毛,拣净末) 山芝麻( 去 壳,酒炒) 各五钱 乳香末 箬叶( 烘出汗) 五钱 穿山甲 ( 黄土炒脆) 一两
痈疽初起,跌扑内伤,风痹疼痛。
TKRC Z01D4/R52(疼痛) / Z01D1/8611(风痹) / Z01D4/L02.907(痈) / Z01D1/923(痈) / Z01A/D199119016(阔叶箬竹) / Z01A/D199119022(箬竹) / Z01D1/925(疽) / Z01A/D144026001(山芝麻) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) /


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Citation
When using this traditional knowledge, please cite:
马前散,《救生苦海》,明.http://ethnobotany.cn/Cntk/Details/CA355F4330CB4DC694752AA9A6B3B1DF
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