中文
Ethnobotany of China

麦门冬丸 Mai Men Dong Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 麦门冬( 去心,焙) 泽泻 茺蔚子 枸杞子各一两 细辛( 去苗叶) 半两 生干地黄( 焙) 枳壳( 去瓤,麸炒) 石决明( 刮净) 黄连( 去须) 各一两
伤寒热病后,眼暗有翳,及赤涩疼痛。
TKRC Z01D4/R52(疼痛) / Z01D1/22(伤寒) / Z01A/D008001005(东方泽泻) / Z01A/D022002018(细辛) / Z01A/D212017006(云南黄连) / Z01A/D130052008(细叶益母草) / Z01A/D236013(枸杞属) / Z01A/D212017002(三角叶黄连) / Z01D4/A01.001(伤寒) / Z01A/D023017006(沿阶草) / Z01A/D130052004(益母草) / Z01A/D023017019(麦冬) / Z01A/D008001006(泽泻) / Z01A/D022002036(汉城细辛) / Z01A/D212017001(黄连) /
IPC A61K36/884(泽泻科) / A61K36/26(马兜铃科,例如细辛) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/533(益母草属(益母草)) / A61K36/718(黄连属(黄连)) / A61K36/268(细辛属) / A61K36/8968(沿阶草属) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) /


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Citation
When using this traditional knowledge, please cite:
麦门冬丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/C5B322A9C7534F758F2ADD1E2E907534
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