Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
肉豆蔻仁半两（ 面裹，火煨熟） 黑附子半两（ 去皮脐，盐炒） 缩砂半两（ 去皮） 木香半分 脾脏气不和，多痰逆，食饮无味，腹胁疼痛，大肠虚滑。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D212001020(乌头) / Z01A/D26800203801(缩砂密) / |
| IPC | A61K36/906(姜科) / A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/714(乌头属（舟形乌头）) / |
| 豆蔻附子散 | 羊肝散 | 豆蔻丸 | 木香丸 | 神效鸡清丸 | 硇砂丸 |
| 枣肉丸 | 二香丸 | 和气丸 | 六甲丸 | 和气丸 | 四神丸 |
| 肉豆蔻散 | 藿香散 | 术蔻面 | 矾香膏 | 木瓜丸 | 荜澄茄丸 |
| 肉果饮 | 煨肾散 | 香连丸 | 圣枣子 | 硇附丸 | 阿魏丸 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 豆蔻附子散 1.00 (4) | 豆蔻汤 0.67 (4) | 四神丸 0.60 (3) | 木香丸 0.60 (3) | 万灵木香丸 0.50 (4) |
| 煨肝散 0.50 (4) | 缩砂丸 0.50 (4) | 术附汤 0.50 (3) | 豆蔻丸 0.50 (3) | 烧肝散 0.50 (3) |
| 煨姜丸 0.50 (3) | 六益丸 0.50 (3) | 益气散 0.50 (3) | 附香丸 0.50 (2) | 香肉丸 0.50 (2) |
| 豆附丸 0.50 (2) | 香砂四君子汤 0.50 (2) | 附子散 0.50 (2) | 温胜散 0.50 (2) | 羊肝散 0.50 (2) |
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