Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 249 years ago) 《经验方》 |
|---|---|
| Traditional knowledge – formula |
猪肝、萝卜、鲜姜片、盐各适量。 |
| TKRC | Z01D2/322112(清热明目) / Z01D4/H53.601(夜盲) / Z01D4/H53.601(夜盲) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 清胃散 0.50 (1) | 神仙粥 0.50 (1) | 雪梨百花膏 0.50 (1) | 姜蜜汤 0.50 (1) | 贴腰膏 0.50 (1) |
| 猪肝散 0.50 (1) | 生姜醋浆 0.50 (1) | 生姜粥 0.50 (1) | 宽中散 0.50 (1) | 黑姜散 0.50 (1) |
| 生姜煎 0.50 (1) | 虎脂平胃丸 0.50 (1) | 二神膏 0.50 (1) | 曲末索饼子 0.50 (1) | 立消散 0.50 (1) |
| 生姜粥 0.50 (1) | 生姜散 0.50 (1) | 牛乳丸 0.50 (1) | 生姜汤 0.50 (1) | 竹叶膏 0.50 (1) |
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