中文
Ethnobotany of China

丁香煮散 Ding Xiang Zhu San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 894 years ago) 《幼幼新书》
Traditional knowledge – formula 丁香一两 神曲( 湿纸裹) 诃子 枣大者 干姜( 生熟各半) 半夏( 火炮) 厚朴( 姜制) 甘草( 生熟各半) 各三两 陈橘皮四两半
脾胃不和,泄泻下痢,伤冷面色痿黄,心痛脏腑不安,癥癖气块。
TKRC Z01D1/1827(心痛) / Z01A/D220006010(柑橘) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D019020008(半夏) / Z01A/D268021029(姜) /
IPC A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/906(姜科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/9068(姜属,例如花姜) / A61K36/484(甘草属) / A61K36/8888(半夏属) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
丁香煮散,《幼幼新书》,南宋.http://ethnobotany.cn/Cntk/Details/BAE36839C1794AD9AB3CCF29EBBB6B54
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us