中文
Ethnobotany of China

胃苓和中汤 Wei Ling He Zhong Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 477 years ago) 《片玉痘疹》
Traditional knowledge – formula 猪苓 泽泻 白术 白茯苓 诃子肉 陈皮 甘草( 炙) 黄连( 酒炒) 木香 藿香 升麻
痘疹自起发之后,内热或伤饮食,忽然泄泻,所泄之物焦黄酸臭者。
TKRC Z01A/D212017002(三角叶黄连) / Z01A/D212014004(大三叶升麻) / Z01A/D101086003(胀果甘草) / Z01A/D025027004(白术) / Z01A/D008001005(东方泽泻) / Z01A/D008001006(泽泻) / Z01A/D212017001(黄连) / Z01A/D220006010(柑橘) / Z01A/D212017006(云南黄连) / Z01A/D101086006(甘草) / Z01A/D212014003(升麻) / Z01A/D212014002(兴安升麻) / Z01A/D101086002(洋甘草) /
IPC A61K36/884(泽泻科) / A61K36/75(芸香科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/284(苍术属) / A61K36/718(黄连属(黄连)) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
胃苓和中汤,《片玉痘疹》,明.http://ethnobotany.cn/Cntk/Details/BA61665A420B46F89800EB5FFECD298C
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