淋豆酒 - Ethnobotany of China

China Plant Traditional Knowledge Registry CNTK_ID: B90AE0F0D2CA4FF7B458C89BD8948EBD

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Ming ● (about 470 years ago) 《古今医统大全》
Traditional knowledge – formula	大豆六合鸡矢白（干者）一合因金疮中风反张者。
TKRC	Z01D1/811(中风) / Z01D4/I64(中风) / Z01D4/I64(中风) / Z01D1/811(中风) /
IPC

Related items

Usage and dosage: 上将大豆炒令焦黑，次入鸡矢白同炒，乘
热淬入三升酒中，密盖良久，滤去滓。每服五合，
如人行五里更一服，汗出佳。未愈，更制一服，
取汗为度。

Similar formulas (legacy coded-feature distance)

Citation

When using this traditional knowledge, please cite:
淋豆酒,《古今医统大全》,明.http://ethnobotany.cn/Cntk/Details/B90AE0F0D2CA4FF7B458C89BD8948EBD

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