中文
Ethnobotany of China

郁金散 Yu Jin San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 郁金 大黄( 细锉,微炒) 山栀子仁各三分 桂( 去粗皮) 半两 甘草( 炙,锉) 一分
伤寒阳盛发狂,大便不通,腹胀满欲走。
TKRC Z01D1/1837(腹胀) / Z01D1/22(伤寒) / Z01A/D101086002(洋甘草) / Z01A/D203015(大黄属) / Z01A/D101086003(胀果甘草) / Z01A/D195001003(短萼海桐) / Z01A/D195001010(异叶海桐) / Z01A/D203015021(掌叶大黄) / Z01D4/A01.001(伤寒) / Z01D1/1837(腹胀) / Z01A/D268005009(莪术) / Z01A/D101086006(甘草) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015020(药用大黄) / Z01A/D268005006(广西莪术) / Z01A/D268005007(姜黄) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/906(姜科) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/708(大黄属(大黄)) / A61K36/484(甘草属) / A61K36/9066(姜黄属,例如姜黄、东印度竹芋或芒果姜) /


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Citation
When using this traditional knowledge, please cite:
郁金散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/B69101A1C4E946FA887DCE2A3A727F9C
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