中文
Ethnobotany of China

蓬莪荗散 Peng E Shu San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 蓬莪茂( 煨,锉) 一两半 延胡索( 炮) 一两 蛤粉三两 陈橘皮( 汤浸,去白,焙) 一两
风毒脚气吐逆。
TKRC Z01A/D220006010(柑橘) / Z01A/D180004357(延胡索) / Z01A/D268005(姜黄属) /
IPC A61K36/75(芸香科) / A61K36/505(紫堇属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/66(罂粟科,例如血根草) / A61K36/906(姜科) /


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Citation
When using this traditional knowledge, please cite:
蓬莪荗散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/B66130A101774D4781B221931436B5CD
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