中文
Ethnobotany of China

飞丹散 Fei Dan San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 402 years ago) 《景岳全书》
Traditional knowledge – formula 飞丹 人中黄( 白黄妙) 轻粉 水粉各等分
寒湿、风湿脚腿等疮。
TKRC
IPC


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
飞丹散,《景岳全书》,明.http://ethnobotany.cn/Cntk/Details/B3408BCB4D6D4472B13697D8FCEFA573
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