Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 253 years ago) 《女科切要》 |
|---|---|
| Traditional knowledge – formula |
阿胶四两 艾叶二两 谷芽 麦芽各二两 蛇壳一条 五味一两 |
| TKRC | Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01A/D025023010(艾) / Z01D4/R10.401(腹痛) / Z01A/D199201007(粱) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 乌鸡丸 0.71 (5) | 乌金丸 0.57 (4) | 乌金丸 0.43 (3) | 阿胶丸 0.43 (3) | 阿胶丸 0.43 (3) |
| 胶艾汤 0.33 (2) | 艾叶汤 0.33 (2) | 六物汤 0.33 (2) | 二气丸 0.33 (2) | 艾麦丸 0.33 (2) |
| 黄连汤 0.29 (2) | 阿胶散 0.29 (2) | 三物胶艾汤 0.29 (2) | 胶艾饮 0.29 (2) | 阿胶粥 0.29 (2) |
| 秦艽散 0.29 (2) | 艾胶汤 0.29 (2) | 安胎饮 0.29 (2) | 艾叶汤 0.29 (2) | 马通汤 0.29 (2) |
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