Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Sui ● (about 1347 years ago) 《崔氏方》 |
|---|---|
| Traditional knowledge – formula |
真丹一分（ 研） 矾石二分（ 烧，研） 芎䓖四分 阴痒似有虫状，烦闷。 |
| TKRC | Z01D1/10214(阴痒) / Z01D1/10214(阴痒) / Z01D1/10214(阴痒) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 塞耳丹 0.50 (1) | 独芎散 0.50 (1) | 芎归汤 0.50 (1) | 川芎黄耆汤 0.50 (1) | 真丹散 0.50 (1) |
| 真丹 0.50 (1) | 点头散 0.50 (1) | 芎粟散 0.50 (1) | 石榴根散 0.50 (1) | 如圣饼 0.50 (1) |
| 生犀丸 0.50 (1) | 神应散 0.50 (1) | 本末丸 0.50 (1) | 如圣散 0.50 (1) | 四神散 0.50 (1) |
| 川芎散 0.50 (1) | 神圣丸 0.50 (1) | 皂荚煎丸 0.50 (1) | 加味清凉饮 0.50 (1) | 芎䓖酒 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
