中文
Ethnobotany of China

参耆丸 Can Qi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 266 years ago) 《疡医大全》
Traditional knowledge – formula 真黄耆 苦参( 酒炒) 茅苍术( 米泔炒) 各一斤
疥疮脓窠。
TKRC Z01A/D101162(槐属) / Z01D4/B86.X01(疥疮) / Z01D4/B86(疥疮) / Z01D1/9155(疥疮) / Z01A/D025027003(苍术) / Z01A/D199152006(稻) / Z01A/D101162008(苦参) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/489(槐属,例如necklacepod或黄叶槐) / A61K36/284(苍术属) /


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Citation
When using this traditional knowledge, please cite:
参耆丸,《疡医大全》,清.http://ethnobotany.cn/Cntk/Details/B192624FC57446CCA53C302950B26F93
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