Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 228 years ago) 《温病条辨》 |
|---|---|
| Traditional knowledge – formula |
鲜荷叶边二钱 鲜银花二钱 西瓜翠衣二钱 鲜扁豆花一枝 丝瓜皮二钱 鲜竹叶心二钱 手太阴暑温，发汗后，暑证悉减，但头微胀，目不了了，余邪不解者。 |
| TKRC | Z01D1/235(暑温) / Z01A/D077005001(西瓜) / |
| IPC | A61K36/42(葫芦科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 新加香薷饮 0.22 (2) | 柞木汤 0.22 (2) | 加减银翘散 0.20 (2) | 清宫汤去莲心麦冬加银花赤小豆皮方 0.20 (2) | 银翘汤 0.20 (2) |
| 新加白虎汤 0.18 (2) | 加减清宫汤 0.18 (2) | 娄金散 0.17 (1) | 贝母散 0.17 (1) | 金银花酒 0.17 (1) |
| 消污汤 0.17 (1) | 莲叶散 0.17 (1) | 青金散 0.17 (1) | 荷叶散 0.17 (1) | 秘传竹叶灰丸 0.17 (1) |
| 蜜花散 0.17 (1) | 金银花酒 0.17 (1) | 金蝉脱壳酒 0.17 (1) | 清营汤 0.15 (2) | 清暑益气汤 0.15 (2) |
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