Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 381 years ago) 《重订通俗伤寒论》 |
|---|---|
| Traditional knowledge – formula |
潞党参辰茯神淡竹茹熟地 枳实各一 钱半 姜半夏广皮各二钱 炒枣仁远志肉各一钱 炙 甘草五分 生姜一片红枣一枚 伤寒触惊发狂，经清肝胆，泻痰火后，以此方善后。 |
| TKRC | Z01D4/A01.001(伤寒) / Z01A/D220006012(枳) / Z01A/D046004032(球花党参) / Z01A/D046004008(灰毛党参) / Z01A/D046004030(党参) / Z01D1/22(伤寒) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D199026079(青竿竹) / Z01A/D099023057(一品红) / Z01A/D202003036(远志) / Z01A/D21501400402(酸枣) / Z01A/D101086002(洋甘草) / |
| IPC | A61K36/75(芸香科) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/34(桔梗科（风铃草科）) / A61K36/344(党参属) / A61K36/484(甘草属) / A61K36/725(枣属，例如枣) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/69(远志科) / A61K36/47(大戟科，例如蓖麻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 十味温胆汤 0.79 (11) | 十味温胆汤 0.41 (7) | 加味温胆汤 0.41 (7) | 加味温胆汤 0.41 (7) | 加味温胆汤 0.40 (6) |
| 加味温胆汤 0.40 (6) | 温胆汤 0.40 (6) | 橘皮竹茹汤 0.36 (5) | 大橘皮汤 0.36 (5) | 补心神效丸 0.36 (5) |
| 温胆汤 0.36 (5) | 茯神饮 0.36 (5) | 温胆汤 0.35 (6) | 温胆汤 0.33 (5) | 十味补心汤 0.33 (5) |
| 宁神内托散 0.32 (6) | 一志汤 0.32 (6) | 黑归脾丸 0.32 (6) | 宁神内托散 0.32 (6) | 归脾汤 0.32 (6) |
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