Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 161 years ago) 《理瀹骈文》 |
|---|---|
| Traditional knowledge – formula |
苍耳草灰 芙蓉叶 赤小豆末 痈毒，疔。 |
| TKRC | Z01D4/L02.907(痈) / Z01A/D101184015(赤小豆) / Z01D1/923(痈) / Z01A/D101184004(赤豆) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 赤豆散 1.00 (1) | 追风散 1.00 (1) | 圣散子 1.00 (1) | 益阴利产方 1.00 (1) | 小豆汤 1.00 (1) |
| 赤小豆散 1.00 (1) | 瓜蒂散 1.00 (1) | 雄黄散 1.00 (1) | 鬼箭羽丸 1.00 (1) | 麻豆煎 1.00 (1) |
| 楮皮汤 1.00 (1) | 蒺藜涂敷方 1.00 (1) | 十全汤 1.00 (1) | 铁箍散 1.00 (1) | 蓉豆散 1.00 (1) |
| 赤小豆散 1.00 (1) | 消石散 1.00 (1) | 鸡子涂方 1.00 (1) | 瓜蒂散 1.00 (1) | 赤小豆散 1.00 (1) |
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