中文
Ethnobotany of China

人参散 Ren Can San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 583 years ago) 《医方类聚》
Traditional knowledge – formula 人参一两( 去芦头) 厚朴( 姜汁浸,炙) 白茯苓 木瓜 诃黎勒 木香各三分 甘草一分( 炙) 草豆蔻 干姜各半两
脾胃冷热气不和,心腹虚胀,痰逆,少思饮食,四肢无力。
TKRC Z01A/D217008004(贴梗海棠) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D199165001(芦苇) / Z01A/D101086002(洋甘草) / Z01A/D268021029(姜) / Z01A/D020017002(人参) / Z01A/D217008001(木瓜海棠) / Z01A/D217008003(木瓜) /
IPC A61K36/484(甘草属) / A61K36/258(人参属(人参)) / A61K36/9068(姜属,例如花姜) / A61K36/906(姜科) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


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Citation
When using this traditional knowledge, please cite:
人参散,《医方类聚》,明.http://ethnobotany.cn/Cntk/Details/A946DCBDD99548A8A2605D42EA7DFED9
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