中文
Ethnobotany of China

牡蛎散 Mu Li San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 苍术( 米泔浸一宿,去黑皮,炒) 一两 白术半两 防风( 去叉) 一两 龙脑一两
小儿自汗,作热。
TKRC Z01D1/781(自汗) / Z01A/D015076001(防风) / Z01A/D025027004(白术) / Z01A/D199152006(稻) / Z01A/D025027003(苍术) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/238(防风属) / A61K36/284(苍术属) /


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Citation
When using this traditional knowledge, please cite:
牡蛎散,《普济方》,明.http://ethnobotany.cn/Cntk/Details/A939680539954E30B70B172A14656FFD
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