中文
Ethnobotany of China

附子散 Fu Zi San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 附子五两( 生用) 熏陆香一两 松脂一两半 杏仁一两( 汤浸,去皮尖,研) 桂心一两 当归一两( 锉,微炒) 芸苔子一两 芫花一两 巴豆一两( 去心) 方中巴豆,《普济方》作巴戟。
妇人血风走注,腰膝骨节疼痛不可忍。
TKRC Z01D4/R52(疼痛) / Z01A/D132007(樟属) / Z01A/D218056017(巴戟天) / Z01A/D132007008(肉桂) / Z01A/D015005038(当归) /
IPC A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/232(当归属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/74(茜草科) /


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Citation
When using this traditional knowledge, please cite:
附子散,《普济方》,明.http://ethnobotany.cn/Cntk/Details/A7CA5C4F61F944DA99D113478C739BF0
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