中文
Ethnobotany of China

厚朴丸 Hou Pu Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 厚朴( 去粗皮,生姜汁炙) 肉豆蔻( 去壳) 附子( 炮裂,去皮脐) 各三分 胡椒 高良姜 桂( 去粗皮) 干姜( 炮) 丁香 槟榔( 锉) 各半两 硇砂( 通明者,研) 一分 巴豆( 去皮心膜,出油取霜,研) 一分 大枣三十个( 草乌头二两,实白者,杵碎,生姜自然汁慢火同煮令透软,拣出枣,剥去皮核,研,乌头不用)
脾脏冷气攻心腹多疼,胁肋虚胀,胸膈痞闷,痰逆恶心,呕吐酸水,肠鸣泄泻,不思饮食,虽食迟化,留滞脏腑,面色萎黄,四肢少力,气出多寒,手足逆冷,肌体羸瘦。
TKRC Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01A/D268001036(高良姜) / Z01D1/1828(呕吐) / Z01A/D215014004(枣) / Z01A/D268021029(姜) / Z01A/D215014(枣属) /
IPC A61P1/08(治疗恶心、晕动病或者眩晕的药物;止吐药) / A61K36/72(鼠李科,例如弗朗鼠李,口香藤或伞树) / A61K36/906(姜科) / A61K36/906(姜科) / A61K36/9062(山姜属,例如紫姜或高良姜) / A61K36/9068(姜属,例如花姜) / A61K36/725(枣属,例如枣) /


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Citation
When using this traditional knowledge, please cite:
厚朴丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/A603B2D21314431BA25CC3EE9A3C28EB
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