中文
Ethnobotany of China

归附丸 Gui Fu Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 329 years ago) 《郑氏家传女科万金方》
Traditional knowledge – formula 归身 香附( 醋制) 陈皮 山楂
胃气不调而经停,貌本壮实,饮食减少者。
TKRC Z01A/D21701301101(山里红) / Z01A/D217013014(云南山楂) / Z01A/D220006010(柑橘) / Z01A/D217025013(光萼海棠) / Z01A/D080009052(香附子) / Z01A/D217013007(湖北山楂) / Z01A/D217025006(台湾林檎) / Z01A/D217013005(野山楂) /
IPC A61K36/89(莎草科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/8905(莎草属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/734(山楂属) / A61K36/75(芸香科) /


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Citation
When using this traditional knowledge, please cite:
归附丸,《郑氏家传女科万金方》,清.https://ethnobotany.cn/Cntk/Details/A5AE44A409D24361A62B4CF94443DFA8
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