中文
Ethnobotany of China

八宝丹 Ba Bao Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 411 years ago) 《寿世保元》
Traditional knowledge – formula 乳香 没药 孩儿茶 红褐子灰 海蚆( 煨) 一个 珍珠( 炒) 象牙( 煨) 龙骨( 煅) 各五分
疳疮。
TKRC
IPC


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
八宝丹,《寿世保元》,明.http://ethnobotany.cn/Cntk/Details/A4D5B1B9EDE94B8DA34BB2DDC922DB09
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