中文
Ethnobotany of China

十补丸 Shi Bu Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 肉苁蓉( 酒浸) 菟丝子( 酒浸) 牛膝( 酒浸) 干山药 熟地黄 川乌头( 泡) 泽泻 人参 当归 官桂( 不见火) 各等分
阳损久虚下冷,夜频起。
TKRC Z01A/D132007031(少花桂) / Z01A/D085001020(山薯) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D085001037(褐苞薯蓣) / Z01A/D132007001(毛桂) / Z01A/D008001005(东方泽泻) / Z01A/D008001006(泽泻) / Z01A/D132007025(银叶桂) / Z01A/D020017002(人参) / Z01A/D015005038(当归) / Z01A/D132007050(川桂) / Z01A/D175010001(肉苁蓉) / Z01A/D194002016(山蒟) / Z01A/D085001001(参薯) / Z01A/D085001027(日本薯蓣) / Z01A/D085001(薯蓣属) /
IPC A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / A61K36/232(当归属) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/258(人参属(人参)) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/894(薯蓣科) / A61K36/884(泽泻科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/64(列当科) /


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Citation
When using this traditional knowledge, please cite:
十补丸,《普济方》,明.http://ethnobotany.cn/Cntk/Details/9EEB5607EDA740A7A4D4E7849AC2D64F
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