Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《墨宝斋集验方》 |
|---|---|
| Traditional knowledge – formula |
骨碎补( 净) 四两 北细辛二两 白蒺藜四两( 炒,碾去刺) |
| TKRC | Z01A/B031009006(石莲姜槲蕨) / Z01A/D022002018(细辛) / Z01A/D022002036(汉城细辛) / Z01A/D270002002(蒺藜) / |
| IPC | A61K36/26(马兜铃科,例如细辛) / A61K36/268(细辛属) / A61K36/126(槲蕨属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五灵至圣散 0.40 (2) | 神仙服蒺藜子延年方 0.33 (1) | 蒺藜子散 0.33 (1) | 白蒺藜散 0.33 (1) | 细辛散 0.33 (1) |
| 神仙服蒺藜方 0.33 (1) | 蒺藜散 0.33 (1) | 固齿丹 0.33 (1) | 灌鼻蒺藜汁 0.33 (1) | 六胜七应丸 0.29 (2) |
| 圆红散 0.29 (2) | 白蒺藜散 0.29 (2) | 狐阴丸 0.29 (2) | 蒴藋煎 0.29 (2) | 蒴藋根汤 0.29 (2) |
| 填齿散 0.29 (2) | 细辛散 0.29 (2) | 细辛散 0.29 (2) | 川芎散 0.29 (2) | 圆红散 0.29 (2) |
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