葱汤丸 - Ethnobotany of China

China Plant Traditional Knowledge Registry CNTK_ID: 95B82696B14541F89284B12D500696EC

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Yuan ● (about 689 years ago) 《世医得效方》
Traditional knowledge – formula	巴豆三十五粒（用水浸一宿，五更初去水，后去皮壳、心膜，不去油，另研）轻粉半钱滑石五钱鹰粪五钱积滞。
TKRC	Z01D1/11414(积滞) / Z01D1/11414(积滞) /
IPC

Related items

Usage and dosage: 上为末，研饭为丸，如粟米大。周岁以
下，每用三丸；以上者四丸；未效，再加数丸。
膈上有涎，或吐亦无妨。春季，灯心汤送下；夏
季，苏盐汤送下；秋季，苏汤送下；冬季，葱白
汤送下；初生儿以一粒放口中，乳汁送下。

Similar formulas (legacy coded-feature distance)

Citation

When using this traditional knowledge, please cite:
葱汤丸,《世医得效方》,元.http://ethnobotany.cn/Cntk/Details/95B82696B14541F89284B12D500696EC

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