Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 894 years ago) 《幼幼新书》 |
|---|---|
| Traditional knowledge – formula |
干虾蟆大者一个( 泔浸三宿,去肠肚头爪,净洗,酥炙令黄香) 陈皮( 去白) 一分 胡黄连一两 郁金 芜荑仁各半两 小儿疳疾。 |
| TKRC | Z01A/D259002023(榆树) / Z01A/D220006010(柑橘) / Z01A/D268005009(莪术) / Z01A/D268005007(姜黄) / Z01A/D259002017(大果榆) / Z01A/D268005006(广西莪术) / |
| IPC | A61K36/906(姜科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/75(芸香科) / A61K36/9066(姜黄属,例如姜黄、东印度竹芋或芒果姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 芜荑汤 0.40 (2) | 如圣丸 0.38 (3) | 福寿保生丸 0.33 (4) | 香蟾丸 0.33 (2) | 胡黄连丸 0.33 (2) |
| 橘皮丸 0.33 (2) | 橘皮丸 0.33 (2) | 化(匿+虫)丸 0.30 (3) | 治虫丸 0.30 (3) | 五蟾丸 0.29 (2) |
| 五疳丸 0.29 (2) | 黄连丸 0.29 (2) | 鳖血煎丸 0.29 (2) | 蚵蚾丸 0.29 (2) | 胡黄连丸 0.29 (2) |
| 槟榔散 0.29 (2) | 虾蟆散 0.29 (2) | 金黄散 0.29 (2) | 二连丸 0.29 (2) | 丁香丸 0.27 (3) |
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