Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 164 years ago) 《仙拈集》 |
|---|---|
| Traditional knowledge – formula |
火麻仁一盏（ 研，浸取汁） 芝麻半盏（ 研，水浸取汁） 桃仁（ 去皮尖） 荆芥穗（ 炒） 各一两 老年大便闭涩不通。 |
| TKRC | Z01D2/344(润肠通便) / Z01D1/1840(便秘) / Z01D4/K59.001(便秘) / Z01D2/37311(行气活血) / Z01D4/K59.001(便秘) / Z01D1/1840(便秘) / Z01A/D217033053(光核桃) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 荆芥散 1.00 (2) | 润肠汤 1.00 (2) | 三仁膏 0.50 (1) | 荆芥散 0.50 (1) | 润肠丸 0.50 (1) |
| 如神汤 0.50 (1) | 荆芥穗散 0.50 (1) | 椿根皮汤 0.50 (1) | 豉心粥 0.50 (1) | 桃仁恒山丸 0.50 (1) |
| 黑盐顶 0.50 (1) | 寄生散 0.50 (1) | 巴豆白膏 0.50 (1) | 桃仁苦酒汤 0.50 (1) | 地黄酒 0.50 (1) |
| 淋洗汤 0.50 (1) | 皂角散 0.50 (1) | 塞耳丸 0.50 (1) | 塞耳丸 0.50 (1) | 备急散 0.50 (1) |
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