中文
Ethnobotany of China

香附米丸 Xiang Fu Mi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 138 years ago) 《揣摩有得集》
Traditional knowledge – formula 香附米四两( 用陈米醋泡七天七夜,以沙锅泡制七次) 小茴香四钱( 黄酒炒)
一切水肿肚大,两腿肿,不能行走,或因病误服凉药以致肿胀。
TKRC Z01D4/R60(水肿) / Z01A/D015041001(茴香) / Z01D1/1845(水肿) / Z01D4/R60.901(水肿) / Z01A/D080009052(香附子) /
IPC A61P7/10(抗水肿剂;利尿剂) / A61K36/89(莎草科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/8905(莎草属) /


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Citation
When using this traditional knowledge, please cite:
香附米丸,《揣摩有得集》,清.http://ethnobotany.cn/Cntk/Details/94BF8CFF9330410387DEA50550452ECC
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