中文
Ethnobotany of China

全真丹 Quan Zhen Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 880 years ago) 《扁鹊心书》
Traditional knowledge – formula 高良姜( 炒) 四两 干姜( 炒) 四两 吴茱萸( 炒) 三两 大附子( 制) 陈皮 青皮各二两
心腹刺痛,胸满气逆,胁下痛,心腹胀痛,小便频数,四肢厥冷,时发潮热,吐逆泄泻,暑月食冷物不消,气逆痞闷,面目浮肿,小便赤涩淋沥,一切虚寒之证。
TKRC Z01D1/1837(腹胀) / Z01A/D268001036(高良姜) / Z01D1/1837(腹胀) / Z01A/D268021029(姜) / Z01A/D220006010(柑橘) /
IPC A61K36/906(姜科) / A61K35/17(淋巴细胞;B细胞;T细胞;自然杀伤细胞;干扰素激活或细胞因子激活的淋巴细胞(被特异性抗原激活时入A61K39/00)) / A61K39/395(抗体(凝集素入A61K38/36);免疫球蛋白;免疫血清,例如抗淋巴细胞血清) / A61K38/19(细胞因子;淋巴因子;干扰素) / A61K35/26(淋巴;淋巴结;胸腺;脾;脾细胞;胸腺细胞) / A61K36/75(芸香科) / A61K36/906(姜科) / A61K36/9062(山姜属,例如紫姜或高良姜) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/9068(姜属,例如花姜) /


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Citation
When using this traditional knowledge, please cite:
全真丹,《扁鹊心书》,南宋.http://ethnobotany.cn/Cntk/Details/9134E8237DDC4E26A9C98F8BFCC79E68
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