Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 762 years ago) 《仁斋直指方论》 |
|---|---|
| Traditional knowledge – formula |
蓬莪术三两 京三棱二两 良姜半两（ 以上用米醋一升，于瓷瓶内煮干，乘热切碎、焙） 青皮（ 去白） 一两 南木香各半两 不蛀皂角三大挺（ 烧存性） 百草霜（ 深村锅底者佳） 三匙 饮食停滞，腹胀痛闷，呕恶吞酸，大便秘结。 |
| TKRC | Z01D1/1835(吞酸) / Z01D1/1837(腹胀) / Z01D1/1837(腹胀) / Z01A/D258001009(黑三棱) / Z01A/D268005(姜黄属) / |
| IPC | A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 三棱煎丸 1.00 (3) | 脾积丸 1.00 (3) | 六味三棱丸 0.75 (3) | 神授散 0.75 (3) | 直通丸 0.75 (3) |
| 小橘皮煎丸 0.75 (3) | 三棱丸 0.75 (3) | 三棱煎 0.75 (3) | 木香顺气散 0.75 (3) | 神授散 0.75 (3) |
| 金不换散 0.67 (2) | 三棱丸 0.67 (2) | 橘姜丸 0.67 (2) | 芫花煎丸 0.67 (2) | 红丸子 0.60 (3) |
| 增损肥气丸 0.60 (3) | 消乳食丹 0.60 (3) | 化生丸 0.60 (3) | 小沉香丸 0.60 (3) | 木香三棱丸 0.60 (3) |
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