中文
Ethnobotany of China

参粟汤 Can Su Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 583 years ago) 《证治要诀类方》
Traditional knowledge – formula 人参 款冬花 罂粟壳( 醋炙) 各等分
1.《证治要诀类方》:久嗽,脾胃如常,饮食不妨者。2.《中国医学大辞典》:痢疾气虚。
TKRC Z01D4/R05.X01(咳嗽) / Z01D1/1823(气喘) / Z01D1/1822(咳嗽) / Z01D4/R05(咳嗽) / Z01D1/1823(气喘) / Z01D4/R05(咳嗽) / Z01D1/2319(痢疾) / Z01A/D020017002(人参) / Z01D4/R05.X01(咳嗽) / Z01A/D025248001(款冬) / Z01D1/1822(咳嗽) /
IPC A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/258(人参属(人参)) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
参粟汤,《证治要诀类方》,明.http://ethnobotany.cn/Cntk/Details/8EE1D296B7984F598AFA907E92E5AC8E
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us