秬黍汤 - Ethnobotany of China

China Plant Traditional Knowledge Registry CNTK_ID: 8E2B8E0EA3094598994D7001847C9588

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Qing ● (about 268 years ago) 《医林纂要探源》
Traditional knowledge – formula	秬黍（连壳炒）霍乱吐泻，风泻，及腹中有食积、寒气、热邪而作痛者。
TKRC	Z01D4/Z20.051(霍乱) / Z01D4/A00.901(霍乱) / Z01D4/A00(霍乱) / Z01A/D171003005(连翘) /
IPC	A61K36/634(连翘属) /

Related items

连翘：木犀科植物连翘Forsythia suspensa （Thunb．）Vahl的干燥果实。秋季果实初熟尚带绿色时采收，除去杂质，蒸熟，晒干，习称“青翘”；果实熟透时采收，晒干，除去杂质，习称“老翘”。

Similar formulas (legacy coded-feature distance)

Citation

When using this traditional knowledge, please cite:
秬黍汤,《医林纂要探源》,清.http://ethnobotany.cn/Cntk/Details/8E2B8E0EA3094598994D7001847C9588

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us