中文
Ethnobotany of China

固肠汤 Gu Chang Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 852 years ago) 《三因极一病证方论》
Traditional knowledge – formula 酸石榴皮半两 黄连( 炒) 地榆各一两 罂粟壳( 醋炙) 茯苓各一两半
大肠虚寒,利下青白,肠中雷鸣,大便不节,小便黄赤,气上冲胸,不能久立,身肿,腹急,当脐疼痛。
TKRC Z01D4/R52(疼痛) / Z01A/D212017001(黄连) / Z01A/D212017002(三角叶黄连) / Z01A/D21704100504(长叶地榆) / Z01A/D212017006(云南黄连) / Z01A/D217041005(地榆) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/718(黄连属(黄连)) / A61K36/739(地榆属) /


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Citation
When using this traditional knowledge, please cite:
固肠汤,《三因极一病证方论》,南宋.http://ethnobotany.cn/Cntk/Details/8D4F4663D8A845C6B7632EB399EDA4E7
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