Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 138 years ago) 《揣摩有得集》 |
|---|---|
| Traditional knowledge – formula |
潞参一钱 白术一钱（ 炒） 云苓一钱 陈皮五分 制草五分 蔻米五分（ 研） 小儿脾胃虚寒，吐泻不食。 |
| TKRC | Z01A/D025027004(白术) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/284(苍术属) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 扶脾散 1.00 (3) | 大温白丸 1.00 (3) | 增损二陈汤 0.75 (3) | 白术散 0.75 (3) | 束胎丸 0.75 (3) |
| 调正汤 0.75 (3) | 小调中汤 0.75 (3) | 半夏汤 0.75 (3) | 茯苓汤 0.75 (3) | 大温白丸 0.75 (3) |
| 补脾丸 0.75 (3) | 加味白术芍药汤 0.75 (3) | 白术八宝丹 0.75 (3) | 人参散 0.75 (3) | 白芍药散 0.75 (3) |
| 补肝汤 0.75 (3) | 茯苓汤 0.75 (3) | 全生白术散 0.75 (3) | 一味白术散 0.67 (2) | 解蘖汤 0.67 (2) |
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