中文
Ethnobotany of China

大戟洗汤 Da Ji Xi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1374 years ago) 《备急千金要方》
Traditional knowledge – formula 大戟 苦参等分
中风发热。
TKRC Z01D4/R50.952(发热) / Z01D4/I64(中风) / Z01D4/R50.051(发热) / Z01D1/811(中风) / Z01D2/3154(祛风化痰) / Z01D2/366(清热养阴) / Z01D1/181(发热) / Z01D4/I64(中风) / Z01A/D101162(槐属) / Z01D1/811(中风) / Z01A/D101162008(苦参) / Z01A/D099023053(大戟) / Z01A/D099023047(甘青大戟) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/489(槐属,例如necklacepod或黄叶槐) / A61K36/47(大戟科,例如蓖麻) /


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Citation
When using this traditional knowledge, please cite:
大戟洗汤,《备急千金要方》,唐.http://ethnobotany.cn/Cntk/Details/8ADB0B7ADCAF4E31B86BA554F783AB32
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