中文
Ethnobotany of China

蜡脂 La Zhi

Formula texts are quoted from classical Chinese sources and are not translated.

Source Sui ● (about 1347 years ago) 《崔氏方》
Traditional knowledge – formula 白蜡十两( 炼令白) 桃花 菟丝子 白芷 木兰皮 细辛 辛夷仁 白茯苓 土瓜根 栝楼根 白附子 杜蘅 桃仁( 去皮) 杏仁( 去皮) 各三分 蔓菁子油二升半 羊髓 牛髓 鹿髓脂各二合
面病。
TKRC Z01A/D022002018(细辛) / Z01A/D022002036(汉城细辛) / Z01A/D036012007(蔓菁) / Z01A/D212001030(黄花乌头) / Z01A/D217033053(光核桃) / Z01A/D015005003(狭叶当归) / Z01A/D015005010(白芷) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/26(马兜铃科,例如细辛) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/714(乌头属(舟形乌头)) / A61K36/268(细辛属) / A61K36/31(十字花科,例如花椰菜,卷心菜和苤蓝) /


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Citation
When using this traditional knowledge, please cite:
蜡脂,《崔氏方》,隋.http://ethnobotany.cn/Cntk/Details/880E94D6E0B942F6BD3CF3097A2DB5DC
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