Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
杏仁 桂心各一两 益智子 干姜各二两 气不足。 |
| TKRC | Z01A/D132007008(肉桂) / Z01A/D268021029(姜) / Z01A/D132007(樟属) / |
| IPC | A61K36/906(姜科) / A61K36/9068(姜属，例如花姜) / A61K36/54(樟科（月桂科），例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 姜桂大顺散 0.60 (3) | 杏仁丸 0.50 (3) | 通声丸 0.50 (3) | 姜桂散 0.50 (2) | 杏仁丸 0.50 (2) |
| 干姜散 0.50 (2) | 含化桂心丸 0.43 (3) | 贝母汤 0.43 (3) | 回阳散 0.43 (3) | 防风汤 0.43 (3) |
| 干姜汤 0.43 (3) | 三拗方 0.40 (2) | 紫桂丸 0.40 (2) | 生姜汤 0.40 (2) | 三仙散 0.40 (2) |
| 神仙服黄精膏 0.40 (2) | 乱发灰散 0.40 (2) | 黄连汤 0.40 (2) | 乌头丸 0.40 (2) | 大黄丸 0.40 (2) |
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