Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1344 years ago) 《千金翼方》 |
|---|---|
| Traditional knowledge – formula |
丁香 沉香 青木香 桃花 钟乳粉 真珠 玉屑 蜀水花 木瓜花各三两 㮏花 梨花 红莲花 李花 樱桃花 白蜀葵花 旋覆花各四两 麝香一铢 |
| TKRC | Z01A/D203014001(虎杖) / Z01A/D025130001(欧亚旋覆花) / Z01A/D217047067(珍珠绣线菊) / |
| IPC | A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/70(蓼科,例如刺花或酸模属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 钟乳散 0.24 (4) | 接真汤 0.21 (3) | 寒水石散 0.21 (4) | 升麻散 0.21 (4) | 苏合香丸 0.20 (4) |
| 苏合香丸 0.20 (4) | 木香五物汤 0.20 (3) | 五香散 0.20 (3) | 木香汤 0.20 (3) | 五香汤 0.20 (3) |
| 五香汤 0.20 (3) | 裛衣香 0.20 (3) | 遇春仙 0.20 (3) | 五香丸 0.19 (4) | 集香汤 0.19 (4) |
| 五香连翘汤 0.19 (4) | 裛衣香 0.19 (4) | 十香丸 0.19 (4) | 小沉麝煎丸 0.19 (3) | 沉香散 0.19 (3) |
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